3 places to eat
Eat & Drink
Cuban coffee at the porthole windows in the morning, frozen drinks by the rooftop pool in the afternoon and rum cocktails in the old lobby lounge at night.
Café
The Porthole Café
The ground-floor café behind the porthole windows: Cuban coffee, pastelitos warm from the oven and a pressed sandwich worth crossing the street for.
- Every day
- 7am – 4pm
- Cafecito window
- 7am – 11am
Coffee
- CafecitoSweetened Cuban espresso, the way the ventanita makes it$3
- CortaditoEspresso cut with steamed milk$4
- Café con lecheWith buttered Cuban toast$5.50
- Condensed-milk cold brewTwelve-hour cold brew, tall glass, lots of ice$6.50
Bar
Coral Room Bar
A low-lit cocktail bar in the old lobby lounge: coral banquettes, a brass bar top and a short list of rum and mezcal drinks made with Florida citrus.
- Sunday – Thursday
- 5pm – 1am
- Friday & Saturday
- 5pm – 2am
- Happy hour
- 5pm – 7pm daily
House cocktails
- Guava DaiquiriWhite rum, guava, lime, a pinch of salt$16
- Mezcal Passion SourMezcal, passion fruit, lime, egg white$17
- Coconut Old FashionedCoconut-washed aged rum, demerara, bitters$18
- Ocean Drive SpritzAperitivo, grapefruit, sparkling wine, soda$15
Pool bar
Sky Deck Pool Bar
The bar beside the rooftop pool: frozen piña coladas, fresh ceviche and grilled fish tacos, with the Atlantic over the parapet.
- Every day
- 11am – 7pm
- Sunset session (Fri)
- 6pm – 9pm
Frozen & cold
- Frozen piña coladaFresh pineapple, coconut cream, aged rum$15
- Mango-chili margaritaTequila, mango, lime, Tajín rim$16
- Watermelon agua frescaNo alcohol, lots of mint$7
- Florida craft beerAsk what is cold in the tub$9